THE BEST SIDE OF FINE DINING I TRONDHEIM

The best Side of Fine dining i Trondheim

Many of the cutlery ended up vintage Norwegian design from Skaugum and Hardangerbestikk. Good depth. The cafe has a number of cows milking just for them. And also the desert was an extremely good milk ice product. The plum sake we had with it had been delicious. On our way back again up to your mezzanine for a coffee and several "lørdagsgodt" we e

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